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If you agree there’s no mistaking the distinctive gusto of Cajun seasoning, then our Cajun Beef Jerky is the southern bite you’re looking for. We start by marinating whole muscle cuts of top round for two days in our own all-natural, no preservatives, Cajun blend of spices. Smoked paprika, onion, salt, and white pepper give the beef traditional Cajun umami notes, while a double dose of cayenne and crushed red pepper provide a finishing hit of mouth-watering heat. -
Are you ready for the pepper that stole the Ghost Pepper’s fiery crown? Then brace yourself for our screaming hot Carolina Reaper Beef Jerky. The Carolina Reaper is certified as the world’s hottest pepper, so we treat it with care, balancing its 1.5 million Scoville units of heat with just the right amount of brown sugar, pineapple, ginger, and honey. To make sure every bite delivers the punch you signed up for, we marinate quality top round beef for two full days, and package it without preservatives. -
For a smooth and smoky taste of the Southwest, our top-selling Chipotle Bourbon Beef Jerky is the treat you’re looking for. We start by marinating whole muscle cuts of top round for two days in a Bourbon-based sauce to develop a mellow touch of vanilla. The heat — from smoke-dried ripe jalapeño chili peppers — creates a smoky, spicy punch that perfectly complements our top-quality beef. -
If you think red chilis are for amateurs, our Ghost Pepper Jerky — featuring India’s infamous million-Scoville Bhut Jolokia — is the beef jerky you’ve been waiting for. But it’s so much more than just heat. This well-balanced top round beef jerky has been marinated for two full days in our proprietary sweet heat blend of brown sugar, honey, pineapple, Tabasco, garlic, ginger, and more, with a finishing touch of pure delicious fire. It’s packaged without preservatives. 4oz packs -
If you love the smoky flavor of crisp bacon but you’re also looking for a punch of spice, our Habanero Bacon Jerky is the treat you’re looking for. One of the hottest culinary peppers, delivering between 100,000 and 350,000 Scovilles of heat, the habanero is also surprisingly sweet and fruity. That perfectly complements the salty sweetness of our house-cured bacon. To make sure every bite is filled with flavor, we marinade our bacon jerky for two full days. -
At one point, the habanero pepper held the crown as the hottest hot pepper in the world. Other peppers may have passed it by but don't underestimate it. This is a seriously hot pepper. And unlike many of the hotter peppers, it has a unique, citrus-like taste. Ingredients: Beef (Tri-tip), Soy sauce, Brown sugar, Pineapple juice, Honey, Water, Tabasco sauce, Habanero pepper, Garlic, Red Chili Pepper, Onion, Liquid smoke, White pepper, Black pepper, Ginger. -
This one will be for all the hot lovers. Habanero flavor with the benefits and texture of turkey. This flavor will be a step above Sweet & spicy in heat and a step down in sweetness. -
For beef jerky with a blast of spicy power that fires on all cylinders, the habanero and red chile double-tap of our Hot Beef Jerky is the snack for you. We marinate whole muscle cuts of top round for two days in our own all-natural, no preservatives, pepper sauce. Habaneros provide between 100,000 and 250,000 Scoville units of heat, while red chiles deliver a milder, slightly sweet undertone. -
Grab and go jerky pack! Makes a great gift or a quick addition to your next
adventure.
6-2oz packages of the best and hottest beef jerky flavors with a House of Jerky 6 pack holder. For a limited time, each Jerky 6 Pack comes with a House of Jerky Coozie.
Comes with:
1-2oz Sweet & Spicy Beef Jerky bag
1-2oz Hot Beef Jerky bag
1-2oz Red Chili Pepper Beef Jerky bag
1-2oz Carolina Reaper Beef Jerky bag
1-2oz Ghost Pepper Beef Jerky bag
1-2oz Chipotle Bourbon Beef Jerky bag
*Flavors are subject to change based on availability
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Are you looking for a real blast of flavorful heat in your jerky? Hot Buffalo Jerky is the snack for you. Buffalo’s not only leaner than beef (while packing more protein than chicken) but it’s also subtly sweeter, which makes it the perfect base for our special hot recipe. We marinate the buffalo for two days in our own all-natural, no preservatives, pepper sauce. Most of the heat comes from red chili peppers and habanero peppers, which provide between 100,000 and 250,000 Scoville units of heat, while brown sugar, pineapple, and touch of honey complement the light buffalo flavor. 7 oz. - two 3.5 oz. packs -
Our Red Chili Pepper Beef jerky is made without adding preservatives or MSG. Ingredients: Beef (Top Round), Water, Soy Sauce, Seasonings, Pineapple Juice, White Vinegar, Liquid Smoke, Habanero Pepper, Red Crushed Chili Pepper, Black Pepper. -
Like your jerky HOTTER ? Then this is for you! Hotter jerky selections: 4 oz Red Chili Pepper, 4 oz Habanero Tri Tip, 4 oz Ghost Pepper, and 4 oz Carolina Reaper. -
If you’re craving some authentic peppery fire in your high-protein snack, but you’d rather avoid the artificial ingredients found in so many beef stick products, our premium quality Spicy Jalapeño Beef Bites bring the heat you’re looking for. We start with beef raised with no added hormones or antibiotics, gourmet-season it with natural spices including sea salt, black pepper, mustard, garlic, pure cane sugar, and nutmeg. Then we add bold helpings of diced jalapeño and crushed red pepper so you get serious, balanced heat in every bite. We smoke it naturally with hickory chips and serve it in a natural beef casing. The result is uniquely tender, gluten-free, and deliciously spicy. -
Sriracha Shark Jerky - one 3 oz. bag. Ingredients: Shark meat, Teiyaki sauce, Brown sugar, Water, Sriracha, Spices, Garlic, Lemon juice, Vinegar Powder, Celery powder. Contains: Soybeans and wheat, Fish (shark).
