Don’t let the ferocious reputation fool you — shark meat is mild and subtle, offering a perfect base for our tangy Teriyaki marinade — a bold blend of teriyaki sauce, lemon juice, onion, garlic, and hand-selected spices. We marinate each batch for 48 hours to let the flavors soak in deep, then carefully dry it without preservatives or artificial additives. The result? A clean, high-protein snack that’s rich in niacin, B vitamins, phosphorus, and selenium — and even richer in flavor.
Best of all, our shark is responsibly sourced from regulated fisheries that harvest under strict conservation laws. No finning. No waste. Just full-use, traceable sourcing that respects the ocean and everything in it.
Take it from the biologists: sharks are apex predators. Take it from us: they’re also apex jerky.
