If you’re craving a rich peppery zing with a taste of sugar and honey, but you also want to keep gluten-free, this moist, richly flavored jerky offers the perfect balance of sweet heat you’re looking for. We begin by marinating top-quality beef for two full days in our gluten-free marinade, with a mix of contrasting flavors including brown sugar and cayenne, pineapple and Tabasco. As a result, each tender bite starts with a zing of pepper and ends with the mouthwatering hint of honey. Of course, it’s packaged without preservatives.
ted –
The best I’ve ever had, the balance of sweet with spice combined with tender beef is out of this world.
PATRICIA –
This product has a wonderful blend of sweetness and just enough heat to take it up a notch. It’s also not salty and I was impressed that the cut of meat was so lean . I’d definitely consider getting this product again.